Research Topics on Agriculture

By Prof. Fazal Rehman Shamil

Research Area/ Research Interest: Agriculture

Research Paper Topics for: Masters and PhD Thesis and publication

  1. The use of organic fertilizers based on waste mushroom compost in agricultural crop production technologies
  2. Biochemical assessment of oat genotypes revealed variability in grain quality with nutrition and crop improvement implications
  3.  Use of fluorescence indices as predictors of crop N status and yield for greenhouse sweet pepper crops
  4. Promotive or suppressive effects of ultrafine bubbles on crop growth depended on bubble concentration and crop species
  5. The cannabinoid profile and growth of hemp (Cannabis sativa L.) is influenced by tropical daylengths and temperatures, genotype and nitrogen nutrition
  6. Corn Nitrogen Nutrition Index Prediction Improved by Integrating Genetic, Environmental, and Management Factors with Active Canopy Sensing Using Machine …
  7. The importance of beneficial and essential trace and ultratrace elements in plant nutrition, growth, and stress tolerance
  8. Academy of Nutrition and Dietetics Nutrition Research Network: A Home Garden Intervention Improves Child Length-for-Age Z-Score and Household-Level Crop …
  9. Effects of microplastics on crop nutrition in fertile soils and interaction with arbuscular mycorrhizal fungi
  10. Nitrogen variability assessment of pasture fields under an integrated crop-livestock system using UAV, PlanetScope, and Sentinel-2 data
  11. Bio-based products for agriculture
  12. Nutritional quality of different potassium efficiency types of vegetable soybean as affected by potassium nutrition
  13. Micronutrient homeostasis in plants for more sustainable agriculture and healthier human nutrition
  14. Phosphorus mobilization and improvement of crop agronomic performances by a new white‐rot fungus Ceriporia lacerata HG2011
  15. Data-driven, early-season forecasts of block sugarcane yield for precision agriculture
  16. The nitrification inhibitor nitrapyrin has non-target effects on the soil microbial community structure, composition, and functions
  17. Intervening in cash crop value chains for improved nutrition: Evidence from rural Sierra Leone
  18.  ON FARM CROP RESPONSE TO PLANT NUTRIENTS IN PREDOMINANT CROPPING SYSTEMS
  19. A network approach for managing ecosystem services and improving food and nutrition security on smallholder farms
  20. Changing Food Consumption and Nutrition Intake in Kazakhstan
  21. Role of nanotechnology in enhancing crop production and produce quality
  22.  Integrated management of Striga gesnerioides in cowpea using resistant varieties, improved crop nutrition and rhizobium inoculants
  23. … Dual-Responsive Multifunctional Nanoparticle Based on Mesoporous Silica with Metal-Polymethacrylic Acid Gatekeeper for Improving Plant Protection and Nutrition
  24.  Importance of Silica Nutrition in Rice Crop Growth and Yield
  25. Nutrition integrated agricultural extension—a case study in Western Kenya
  26. Application of a novel nanocomposite containing micro-nutrient solubilizing bacterial strains and CeO2 nanocomposite as bio-fertilizer
  27. Better crop-livestock integration for enhanced agricultural system resilience and food security in the changing climate: case study from low-rainfall areas of North Africa
  28. Benefits and Limitations to Plastic Mulching and Nitrogen Fertilization on Grain Yield and Sulfur Nutrition: Multi-Site Field Trials in the Semiarid Area of China.
  29. Study of domestic wastewater treatment using Moringa oleifera coagulant coupled with vertical flow constructed wetland in Kibera Slum, Kenya
  30. Interfaces between biodegradable organic matrices coating and MAP fertilizer for improve use efficiency
  31. Mathematical models for predicting the level of potatoes nutrition from the soil chemical composition in the Northern Kazakhstan condition
  32. Effect of Salinity on Growth, Ion Accumulation and Mineral Nutrition of Different Accessions of a Crop Wild Relative Legume Species, Trifolium fragiferum
  33. Tiger Nut (Cyperus esculentus L.): Nutrition, Processing, Function and Applications
  34.  PECULIARITIES OF GROWTH AND DEVELOPMENT OF POTATO VARIETIES DEPENDING ON NUTRITION
  35. Plant development and crop protection using phytonanotechnology: A new window for sustainable agriculture
  36. Exploring plant growth-promoting Streptomyces spp. for yield and nutrition traits in pearl millet hybrids
  37.  Phytoaccumulation of Zinc and its associated impact on the growth performance and tolerance index of six bioenergy crop plants grown in Zn-contaminated soil
  38. The impact of integrated crop-livestock systems: A review of the components and barriers of the classic farming approach
  39.  Physiological Mechanisms of Plants Involved in Phosphorus Nutrition and Deficiency Management
  40. Key variable for simulating critical nitrogen dilution curve of wheat: Leaf area ratio-driven approach
  41. Influence of zinc fertilization levels and frequencies on crop productivity, zinc uptake and buildup of soil zinc in maize–wheat system
  42. Species-specific interaction affects organic nitrogen uptake during intercropping of four important crop species: A useful index for selecting appropriate intercropping …
  43. Beneficial Microbes and the Interconnection Between Crop Mineral Nutrition and Induced Systemic Resistance
  44. Characteristics of the adaptive properties of winter soft wheat varieties in the conditions of the Middle Volga region
  45. Response of mycorrhizal symbiosis to phosphorus and its application for sustainable crop production and remediation of environment
  46. Developing Climate Resilient Integrated Soil–Crop Management (Criscm) System for Sustainable Wheat Production in Salt–Affected Agroecosystems: Bridging Yield …
  47.  Dry beans and pulses production, processing and nutrition
  48. Zinc transport in rice: how to balance optimal plant requirements and human nutrition
  49. Soil properties and fertility management with respect to Capsicum (Capsicum annuum L.) production in Nairobi Peri-urban Counties
  50.  Biofortification of major crop plants with iron and zinc-achievements and future directions
  51. Nutrient Stewardship: Taking 4R Further
  52.  Research Findings
  53. Minimum dataset and metadata guidelines for soil‐test correlation and calibration research
  54. Production potential, quality and soil health of newly introduced baby corn as influenced by best management practices in eastern Himalayas
  55. 11 Economic and Yield Comparisons of Different Crop and Crop–Pasture
  56. An Intelligent Model to Suggest Top Productive Seasonal Crops Based on User Location in the Context of Bangladesh
  57. The role of nutrients underlying interactions among root-nodule bacteria (Bradyrhizobium sp.), arbuscular mycorrhizal fungi (Funneliformis mosseae) and root-lesion …
  58. Maize Characteristics Estimation and Classification by Spectral Data under Two Soil Phosphorus Levels
  59.  Effect of hydrogel applications and foliar nutrition sprays on yield attributes, seed and stover yield of chickpea crop
  60. Nutrient use efficiency indices of N, P, and K under rice-wheat cropping system in LTFE after 34th crop cycle
  61. Rice performance as influenced by crop establishment methods, green organic mulches and rates of nitrogen fertilization along with liquid Azotobacter chroococcum
  62. Harnessing root-foraging capacity to improve nutrient-use efficiency for sustainable maize production
Prof.Fazal Rehman Shamil (Available for Professional Discussions)
1. Message on Facebook page for discussions,
2. Video lectures on Youtube
3. Email is only for Advertisement/business enquiries.