Research Area/ Research Interest: estimation of legumes crops
Research Paper Topics for: Masters and PhD Thesis and publication
- Abiotic Stress Management in Pulse Crops
- Innovating traditional production systems through on-farm conservation agriculture and agroforestry research
- MAJOR DISEASES OF TURMERIC (CURCUMA LONGA L.) AND THEIR MANAGEMENT
- Sustainable Agriculture Systems and Technologies
- … (PSB) with inorganic phosphorus fertilizer improves mungbean (Vigna radiata) phosphorus acquisition, nitrogen fixation, and yield in alkaline-calcareous soil
- … resistances and chemical seed treatments on fusarium head blight and bread wheat yield-related parameters under field condition in southern Ethiopia
- A comprehensive review on grain legumes as climate-smart crops: challenges and prospects
- A kabuli chickpea ideotype
- A polishing the harmful effects of Broad Bean Mottle Virus infecting broad bean plants by enhancing the immunity using different potassium concentrations
- Agricultural productivity and food supply to meet increased demands
- Agronomic Performances of Compost Associated with Pollinating Insects on the Growth and Yield of Glycine max (L.) Merril under Field Conditions
- Alternative combinations of tillage practices and crop rotations can foster earthworm density and bioturbation
- Applicability of Internet of Things in Smart Farming
- Arbuscular mycorrhizal fungi increase crop yields by improving biomass under rainfed condition: a meta-analysis
- Assessment of Bacterial Inoculant Delivery Methods for Cereal Crops
- Biopriming Pseudomonas fluorescens to vegetable seeds with biopolymers to promote coating efficacy, seed germination and disease suppression
- Challenges, Progress and Prospects for Sustainable Management of Soilborne Diseases of Cowpea
- Comparative modern features of the development, reproduction and spread of pathogens of viral diseases of flora and fauna
- Cowpea Production Challenges and Contribution to Livelihood in Sub-Saharan Region
- Crop Yield and Soil Quality Are Partners in a Sustainable Agricultural System
- Cyst Nematode (Heterodera glycines) Problems in Soybean (Glycine max L.) Crops and Its Management
- Determination and dietary intake risk assessment of 35 pesticide residues in cowpea from Hainan province, China
- Distribution and pathogenic diversity in Fusarium udum Butler isolates: the causal agent of pigeonpea Fusarium wilt
- Effects of sustainable agricultural practices on farm income and food security in northern Ghana
- Efficacy of chemical and bio-pesticides on cowpea aphid, Aphis craccivora, and their residues on the productivity of fennel plants (Foeniculum vulgare)
- Enzymatic Processing of Pigeon Pea Seed Increased their Techno-Functional Properties
- Exploring teff yield variability related with farm management and soil property in contrasting agro-ecologies in Ethiopia
- Foliar application of potassium and moringa leaf extract improves growth, physiology and productivity of kabuli chickpea grown under varying sowing regimes
- Fungal Diseases of Wheat
- Fusarium Wilt of Banana: Current Update and Sustainable Disease Control Using Classical and Essential Oils Approaches
- Genetic variability and characters association for yield, yield attributing traits and protein content of lentil (Lens Culinaris Medikus) genotype in Ethiopia
- Genomic regions associated with herbicide tolerance in a worldwide faba bean (Vicia faba L.) collection
- Insecticide Use and Application in Cameroon
- Insights into the genetic diversity of an underutilized Indian legume, Vigna stipulacea (Lam.) Kuntz., using morphological traits and microsatellite markers
- LEGU-MED: Developing Biodiversity-Based Agriculture with Legume Cropping Systems in the Mediterranean Basin
- Machine learning-based farm risk management: A systematic mapping review
- Modelling the effects of cold temperature during the reproductive stage on the yield of chickpea (Cicer arietinum L.)
- Plant biodiversity promotes sustainable agriculture directly and via belowground effects
- Plot-level impacts of improved lentil varieties in Bangladesh
- Postharvest Diseases of Vegetable Crops and Their Management
- Productivity, light interception and radiation use efficiency of organic and conventional arable cropping systems
- Response of faba bean to intercropping, biological and chemical control against broomrape and root rot diseases
- Should Gene Editing Be Used to Develop Crops for Continuous-Living-Cover Agriculture? A Multi-Sector Stakeholder Assessment Using a Cooperative …
- Spatial approach for diagnosis of yield-limiting nutrients in smallholder agroecosystem landscape using population-based farm survey data
- Supply chain perspectives on breeding for legume–cereal intercrops
- The life of soils: Integrating the who and how of multifunctionality
- Valorizing staple crop residues through mushroom production to improve food security in eastern Democratic Republic of Congo
- … AND ADOPTION OF SUSTAINABLE AGRICULTURAL INTENSIFICATION PRACTICES AMONG MAIZE–LEGUME SMALLHOLDER PRODUCERS IN KENYA
- … OF PHENOTYPIC VARIABILITY OF Vicia faba GERMPLASM BY USING OF VARIETAL DIVERSITY IN MONO-CROPPING AND INTERCROPPING SYSTEMS
- 5 years Integrated Programme
- Abundance of pigeonpea pests in relation to crop phenology under organic and conventional farming systems
- Assessment of disease severity influence by Alternaria leaf spot and powdery mildew in organic mungbean (Vigna radiata L.)
- Binasoybean-6: A High Yielding Mutant Soybean Variety Developed through Sustainable Mutation Breeding
- BREEDING AND MOLECULAR TECHNOLOGIES FOR CLIMATE–SMART AGRICULTURE
- Chapter-3 Population of Lady Bird Beetle on Vegetable Crops and use of Safe Pesticides for Biodiversity Conservation
- Diversifying crop rotations enhances agroecosystem services and resilience
- Effect of Different Soil Fertilities on Cowpea Mosaic Virus Disease Incidence
- Evaluation of cluster frontline demonstrations (CFLD) pulses on increasing yield of pigeonpea (Cajanus cajan L.) in tribal district of Mandla, Madhya Pradesh
- FACULTY OF AGRICULTURE (Department of Agriculture)
- FACULTY OF BASIC AND APPLIED SCIENCES
- Food Security and Safety: Africans Perspectives A Review
- Golden Mosaic Virus Disease of Cowpea in Rajasthan: Survey, Occurrence and Yield Loss
- GROWTH, AND YIELD CHARACTERISTICS AS WELL AS PESTS AND DISEASES SUSCEPTIBILITY OF CHILI PEPPER (Capsicum annuum L.) UNDER …
- How Cover Crop Sowing Date Impacts upon Their Growth, Nutrient Assimilation and the Yield of the Subsequent Commercial Crop. Agronomy 2022, 12, 369
- Identification of Pod Shattering Resistance and Associations between Agronomic Characters in Soybean using Genotype by Trait Biplot
- Impact evaluation of seed replacement on pulse productivity in India
- Important Diseases of common bean and Their Management
- Influence of Tillage and Nutrient Management Practices on Peanut Yields, Economics and Resource Efficiency in Thar Desert of South Asia
- Insect pests under changing climate and climate-smart pest management
- Irrigation in Oklahoma
- Irrigation Stress to Wheat at Sensitive Growth Stages: Tri-trophic Effects and Implications for Aphid Control
- Journal of Agriculture and Food Research
- Livestock as resource users and landscape managers-A food systems perspective
- Microorganisms as Biocontrol Agents in Vegetable Crops
- Nguyen Van D.(2022): Detection of a novel Cry2Ab toxin against Etiella zinckenella Treitschke from the Bacillus thuringiensis serovar canadensis SP142 strain
- Non-pesticidal management of golden mosaic virus disease of cowpea (Vigna unguiculata L.): An ecofriendly approach in changing climate
- Pesticide residue analysis of three different pesticides used against Helicoverpa Armigera (Hubner) in tomato crop
- Plant Growth Promoting Rhizobacteria (PGPR): Eco-Friendly Approach for Promoting Sustainable Agriculture
- problem in irrigated rice
- Prospectus of Genomic Selection and Phenomics in Cereal, Legume and Oilseed Breeding Programs. Front. Genet. 12: 829131. doi: 10.3389/fgene …
- Pursuing greener farming by clarifying legume-insect pest interactions and developing marker-assisted molecular breeding
- Redefining conservation agriculture through appropriate use of herbicides and fertilisers to improve crop production in Mozambique
- Registration of Hora, Small-red Seed Food Type Common Bean (Phaseolus vulgaris) Varieties for Midland Areas of Bale and East Bale, Southeast Ethiopia
- Response of faba bean to intercropping, biological and chemical control against broomrape and root rot diseases
- Role of Legumes in Cropping Systems for Soil Ecosystem Improvement
- Study on Genetic Variability and Heritability in F5 Segregating Generation for Yield and Its Compenents in Yardlong Bean
- THE EVOLUTION OF THE ALMOND CROP TECHNOLOGY-A REVIEW
- Trends, challenges and prospects of underutilized food crops under temperate ecologies: A review
- Use of Organic Soil Amendments for Improving Soil Ecosystem Health and Crop Productivity
- Yield and Disease Responses of Improved Groundnut Genotypes Under Natural Disease Infection in Northern Uganda: Implication for Groundnut Disease …
- Yield and Seed Quality of Summer Green Gram as Influenced by Weed Management under Zero Tillage
- … and Morphological Mechanisms Underlying the Performance and Preference of Fall Armyworm (Spodoptera frugiperda) on Wheat and Faba Bean Plants
- … OF CHILLI PEPPER Capsicum frutescens (L.) AND IT’S INTERCROPPING ON THE GROWTH, YIELD AND INSECT PEST MANAGEMENT OF COWPEA Vigna …
- 10 Moving Paradigms–Conservation
- 25 Rules of Thumb for Field Crops
- 27 Conservation Agriculture for Climate Smart Agriculture in Smallholder Farming
- 8 Assessing the Application and Practice of Conservation Agriculture in Malawi
- A Comprehensive Thrips Species Assessment for Eco-Consistent Management of Infestations in Mediterranean Citrus Crops
- A major-effect genetic locus, ApRVII, controlling resistance against both adapted and non-adapted aphid biotypes in pea
- A modelling chain combining soft and hard models to assess a bundle of ecosystem services provided by a diversity of cereal-legume intercrops
- A quantitative review of the effects of biochar application on rice yield and nitrogen use efficiency in paddy fields: A meta-analysis
- A review of the influences of organic farming on soil quality, crop productivity and produce quality
- A survey of biological nitrogen fixation in adzuki beans, soybeans, and mung beans, three legumes in traditional Chinese medicine
- A Two-Year Study on Yield and Yield Components of Maize-White Bean Intercropping Systems under Different Sowing Techniques
- Advances in disease and pest resistance in faba bean
- Agroecological management with intra-and interspecific diversification as an alternative to conventional soil nutrient management in family maize farming
- Agronomic Practices to Increase the Yield and Quality of Common Bean (Phaseolus vulgaris L.): A Systematic Review
- Agronomy in the temperate zone and threats or mitigation from climate change: A review
- Amelioration in traditional farming system by exploring the different plant growth-promoting attributes of endophytes for sustainable agriculture
- Applications of Microbes in Soil Health Maintenance for Agricultural Applications
- Applications of nanotechnology in precision agriculture
- ASPECTS OF ORGANIC FARMING
- Assessing a century of maize and soybean polyculture for silage production
- Assessing lethal doses of the baculovirus MaviMNPV and the effect of its combination with neem oil on the survival of Maruca vitrata (Fabricius)(Lepidoptera …
- Assessing technical and commercial aspects of soil microbiome in growing leguminous plants and formation of bio-fertilizer
- Assessing the joint effects of landscape, farm features and crop management practices on berry damage in coffee plantations
- Assessment of Agricultural Biodiversity in Organic Livestock Farms in Italy
- Assessment of genetic diversity of mungbean genotypes in Botswana using agro-morphological traits and molecular markers.
- Assessment of molecular genetic diversity of 384 chickpea genotypes and development of core set of 192 genotypes for chickpea improvement programs
- Assessment of Nematicidal activity of Beauveria bassiana (Bals.-Criv.) Vuill on Pratylenchus thornei (Sher et Allen)(Tylenchida: Pratylenchidae)
- Barley Genomic Research and Breeding Strategies
- Barley-Based Cropping Systems and Weed Control Strategies Influence Weed Infestation, Soil Properties and Barley Productivity
- Benefits of Crop Rotation on Climate Resilience and Its Prospects in China
- Biocidal activity of green synthesized silver nanoformulation by Azadirachta indica extract a biorational approach against notorious cotton pest whitefly, Bemisia tabaci …
- Bio-Intensive Management of Fungal Diseases of Potatoes
- Biological Nitrogen Fixation: An Analysis of Intoxicating Tribulations from Pesticides for Sustainable Legume Production
- Biology and Management of Aphids Infesting Potato
- Biology and Management of Whiteflies in Potato Crops
- Breed as One of Significant Factors that Determine the Level of Yield and Its Quality
- Breeding and Genomics Interventions for Developing Ascochyta Blight Resistant Grain Legumes
- Building Resilience to Climate Change by Adopting Conservation Agriculture in the Smallholder Farming Systems
- BURP domain-containing genes in legumes: genome-wide identification, structure, and expression analysis under stresses and development
- Carbon footprint and net carbon gain of major long-term cropping systems under no-tillage
- Challenges to Adoption of Improved Legume Varieties: A Gendered Perspective
- Changes in the phyllosphere and rhizosphere microbial communities of soybean in the presence of pathogens
- Characterizing Dominant Field-Scale Cropping Sequences for a Potato and Vegetable Growing Region in Central Wisconsin
- Chickpea Biotic Stresses
- Classification Of Airborne Multispectral Imagery To Quantify Common Vole Impacts On An Agricultural Field
- Climate Extremes and Crops
- Climate Resilience in Agriculture
- Combining ability and gene action for agronomic traits and Fusarium wilt resistance in pigeonpea
- Combining novel technologies with interdisciplinary basic research to enhance horticultural crops
- Common Bean Genetics, Breeding, and Genomics for Adaptation to Biotic Stress Conditions
- Companion and Smart Plants: Scientific Background to Promote Conservation Biological Control
- Comprehensive Review of Fungi on Coffee
- Computer Vision and Machine Learning in Agriculture
- Control of blast disease caused by Pyricularia oryzae with Epicoccum nigrum and microscopic studies of their interaction with rice plants under greenhouse conditions
- Control of crop diseases through Integrated Crop Management to deliver climate‐smart farming systems for low‐and high‐input crop production
- Cover crop mixtures increase ecosystem multifunctionality in summer crop rotations with low N fertilization
- Cover crop selection affects maize susceptibility to the fungal pathogen Fusarium verticillioides.
- Cover crop usage for the sustainable management of soilborne diseases in woody ornamental nursery production system
- Cowpea leaf width correlates with above ground biomass across diverse environments
- Current and Future Advances in Genomics-Assisted Cassava Breeding
- Current status of Cercosporoid fungi in India, effective management strategies and future directions
- Current Status of Vegetable Pea (Pisum Sativum Var. Hortense) Diseases and Their Management Strategies
- Data-driven, early-season forecasts of block sugarcane yield for precision agriculture
- Decades of Cultivar Development: A Reconciliation of Maize and Bean Breeding Projects and Their Impacts on Food, Nutrition Security, and Income of Smallholder …
- Deployment of Cicer echinospermum PH Davis for resistance to Callosobruchus chinensis L.
- Development and Metabolic Characterization of Horse Gram (Macrotyloma uniflorum Lam. (Verdc.)) Mutants for Powdery Mildew Resistance
- Development of Biotic Stress Resistant Cowpea
- Development of Biotic Stress Resistant Pea in the Post-genomics Era
- Development of Biotic-Stress Resistant Pigeonpea
- Distribution and Biology of Invasive Species of Bean Bruchid Acanthoscelides obtectus (Insecta, Coleoptera, Bruchidae)
- Dry Bean Breeding and Production Technologies
- Ecosystem Services Provided by Cover Crops and Biofumigation in Sunflower Cultivation
- Effect of Co-application of Ridge-Furrow Rainwater Harvesting and Mulching on Fodder Yield, Quality, and Soil Desiccation in Alfalfa (Medicago sativa) Production
- Effect of Foliar Application of Silicon and Salicylic Acid on Regulation of Yield and Nutritional Responses of Greenhouse Cucumber Under High Temperature
- Effect of Low Temperature on Dry Matter, Partitioning, and Seed Yield: A Review
- Effectiveness of different storage structures for the management of Mexican bean weevil, Zabrotes subfasciatus (Boheman)(Coleoptera: Bruchidae) on stored common …
- Effects of Corn Intercropping with Soybean/Peanut/Millet on the Biomass and Yield of Corn under Fertilizer Reduction
- Effects of COVID-19 Pandemic on Agricultural Food Production among Smallholder Farmers in Northern Drakensberg Areas of Bergville, South Africa
- Effects of Host Plant Resistance and Fungicide Applications on Ascochyta Blight Symptomology and Yield of Chickpea
- Effects of management practices on legume productivity in smallholder farming systems in sub‐Saharan Africa
- Effects of Neem Aqueous Extract (Azadirachta indica) against Aphids and Aphid-borne Virus in Cowpea (Vigna unguiculata L. Walp)
- Effects of Variety, Spacing and Nitrogen Application on Chickpea (Cicer arietinum) Growth and Yield in Embu County, Kenya
- EFFICACY OF LEMON BASIL (OCCIMUM BACILICUM) IN THE CONTROL OF FALL ARMYWORM-SPODOPTERA FRUGIPERDA (JE SMITH)
- Estimating yield loss of faba bean (Vicia faba L.) caused by gall disease in north Shoa, Ethiopia
- Evaluation of Individual Plant Growth Estimation in an Intercropping Field with UAV Imagery
- Evaluation of Soybean Entries in the Pan-African Trials for Response to Coniothyrium glycines, the Cause of Red Leaf Blotch
- Exploring complementarities between modelling approaches that enable upscaling from plant community functioning to ecosystem services as a way to support …
- Exploring the agricultural landscape diversity-food security nexus: an analysis in two contrasted parklands of Central Senegal
- Factors related to productivity and persistence of lucerne (Medicago sativa) genotypes with different fall dormancy levels: a review
- Field margin plants support natural enemies in sub-Saharan Africa smallholder common bean farming systems
- Field pea diversity and its contribution to farmers’ livelihoods in northern Ethiopia
- Flower strips, crop management and landscape composition effects on two aphid species and their natural enemies in faba bean
- From rice-like plants to plants liking rice: A review of research on weeds and their management in African rice systems
- Genetic resources management, seed production constraints and trade performance of orphan crops in Southern Africa: A case of Cowpea
- Genomic Design for Biotic Stresses in Soybean
- Genomic Designing for Abiotic Stress Resistant Pulse Crops
- Genomic Designing for Abiotic Stress Tolerance in Pea (Pisum Sativum L.)
- Genomic Designing for Biotic Stress Resistance in Grasspea
- Genomic Designing for Biotic Stress Resistant Peanut
- Genomic Designing Towards Biotic Stress Resistance in Mungbean and Urdbean
- Genomic Designing Towards Development of Abiotic Stress Tolerant Grass Pea for Food and Nutritional Security
- Genomic-Assisted Breeding for Enhanced Harvestable (Pod) and Consumable (Seed) Product, Yield Productivity in Groundnut (Arachis hypogaea L.)
- Genomics-assisted breeding for resistance to leaf spots and rust diseases in peanut
- Graincast™: monitoring crop production across the Australian grainbelt
- Harvesting, Postharvest Handling, Distribution, and Marketing of Dry Beans
- Host status of Bambara groundnut accessions to Meloidogyne incognita using conventional screenhouse and novel seedling pouch methods
- How Cover Crop Sowing Date Impacts upon Their Growth, Nutrient Assimilation and the Yield of the Subsequent Commercial Crop
- Hydrogen cyanide production by soil bacteria: Biological control of pests and promotion of plant growth in sustainable agriculture
- Impact of Climate Change on Food Security and Plant Disease
- Impact of Elevated CO2 on Soil–Plant Phosphorus Dynamics, Growth, and Yield of Chickpea (Cicer arietinum L.) in an Alkaline Vertisol of Central India
- Impact of Rotational Sequence Selection on Weed Seedbank Composition in Australian Broadacre Crops
- Impact of zero budget natural farming on crop yields in Andhra Pradesh, SE India
- Influence of gamma irradiation on the isolation of bioactive 4-hydroxyisoluceine compound from fenugreek and its enhanced antifungal properties
- Influence of Organic and Mineral Fertilizers on Soil Organic Carbon and Crop Productivity under Different Tillage Systems: A Meta-Analysis
- Innovative Pulses for Western European Temperate Regions: A Review
- Insecticidal and Antifungal Activities of Chemically-Characterized Essential Oils from the Leaves of Withania frutescens L.
- Insecticidal potential of home-made neem extract against pod sucking bug, Clavigralla gibbosa (Spinola) in pigeonpea
- Integration Between Crop-Smart, Water-Smart and Soil-Smart Practices
- Integration of logistic principles into resource-saving technologies, precision and organic farming
- Intercropping of Faba Bean with Wheat under Different Nitrogen Levels Reduces Faba Bean Rust and Consequent Yield Loss
- Intercropping red clover with intermediate wheatgrass suppresses weeds without reducing grain yield
- Intercropping Winter Oilseed Rape (Brassica napus L.) Has the Potential to Lessen the Impact of the Insect Pest Complex
- Interplay: A Game for the Participatory Design of Locally Adapted Cereal–Legume Intercrops
- Interspecific Competitive Relationships between Crop Components and Weeds in Mixed Cropped Faba Bean (Vicia Faba L.) with False Flax (Camelina Sativa Crantz)
- Latest biotechnology tools and targets for improving abiotic stress tolerance in protein legumes
- Lavandula dentata L.: Phytochemical Analysis, Antioxidant, Antifungal and Insecticidal Activities of Its Essential Oil
- Lentil Gene Pool for Breeding
- Long-term impact of integrated nutrient management on sustainable yield index of rice and soil quality under acidic inceptisol
- Maize–legume systems under conservation agriculture
- Management strategies F root rot disease of soybean plants caused by Fusarium oxysporum
- Measuring and modelling crop yield losses due to invasive insect pests under climate change
- Metal content in soils of Northern India and crop response: a review
- Microbial Activities and their Importance in Crop Production
- Microbial Biocontrol: Food Security and Post Harvest Management
- Mitigation and actions toward nitrogen losses in Pakistan
- Molecular Characterization and Pathogenicity of a Novel Soybean-Infecting Monopartite Geminivirus in China
- Monodominant natural vegetation provides models for nature-based cereal production
- Mucuna pruriens, Crotalaria juncea, and chickpea (Cicer arietinum) have the potential for improving productivity of banana‐based systems in Eastern Democratic …
- Novel trends in crop bioprotection
- Oilseed and protein crops grown in French organic farms: an overview of cultivation practices for sunflower and soybean
- Organic Farming for Sustainable Soil Use, Management, Food Production and Climate Change Mitigation
- Organic Farming: An approach for sustainable agriculture
- Peanut leaf spot disease identification using pre-trained deep convolutional neural network.
- PECULIARITIES OF FORMATION AND FUNCTIONING OF THE SOYBEAN–BRADYRHIZOBIUM JAPONICUM SYMBIOTIC APPARATUS IN RELATION TO …
- Perils of production with perennial polycultures
- Phoma black stem severity and phytoestrogen production in annual Medicago spp. is primarily determined by interaction of cultivar and pathogen isolate
- Phylogenetic relationship and genetic diversity of Turkish peanut viruses
- Plant beneficial effects of Trichoderma spp. suppressing Fusarium wilt and enhancing growth in Tomato
- Plant development and crop protection using phytonanotechnology: A new window for sustainable agriculture
- Plant growth promoting rhizobacteria from the perspectives of tea plantations and diseases
- Plant growth-promoting bacteria increase the yield of green maize and sweet sorghum
- Plant parasitic nematodes infesting three minor legumes (velvet bean, lablab bean, and jack bean)
- Population Development of the Root-lesion Nematode Pratylenchus dakotaensis on Soybean Cultivars
- Potential Application of Agriculturally Promising Microorganisms for Sustainable Crop Production and Protection
- Potential Applications of Engineered Nanoparticles in Plant Disease Management: A Critical Update
- Potential of the entomopathogenic fungus, Metarhizium anisopliae sl. for control of red spider mite, Oligonychus coffeae Nietner on tea crop
- Potentiality Assessment of Annual Forage Crops and Fertilization in Allway Pattern.
- Precipitation change accentuates or reverses temperature effects on aphid dispersal
- Prioritizing international agricultural research investments: lessons from a global multi-crop assessment
- Productivity and profitability of sweet potato (ipomoea batatas l.), dry bean (Phaseolus Vulgaris) and maize (Zea mays l.) as selected field crops in irrigated …
- Progression of chocolate spot (Botrytis fabae) and grain yield of faba bean as influenced by integration of fungicide rate and host resistance in Southern Ethiopia
- Quantifying country-to-global scale nitrogen fixation for grain legumes II. Coefficients, templates and estimates for soybean, groundnut and pulses
- Rapeseed as a previous crop reduces rice N fertilizer input by improving soil fertility
- Reaping the Potential of Wild Cajanus Species through Pre-Breeding for Improving Resistance to Pod Borer, Helicoverpa armigera, in Cultivated Pigeonpea (Cajanus …
- Reducing pesticide use in vineyards. Evidence from the analysis of the French DEPHY network
- Relative yield of food and efficiency of land-use in organic agriculture-A regional study
- Remote sensing for agriculture and resource management
- Research Progress of Forage Grass Cultivation
- Residual effects of corn and soybean on the subsequent corn crop
- Response of potato yield, soil chemical and microbial properties to different rotation sequences of green manure-potato cropping in North China
- Results and prospects of introducing cultivated soybeans into crop rotations for sustainable development of the environment
- Revisiting the Domestication Process of African Vigna Species (Fabaceae): Background, Perspectives and Challenges
- Root and soil health management approaches for control of plant-parasitic nematodes in sub-Saharan Africa
- Seed-Business Oriented Demonstration Trials: An Efficient Option to Promote Tef (Eragrostis tef) Varieties
- Setting a Plausible Route for Saline Soil-Based Crop Cultivations by Application of Beneficial Halophyte-Associated Bacteria: A Review
- Short-term yield gains or long-term sustainability?–a synthesis of Conservation Agriculture long-term experiments in Southern Africa
- Simulating resilience of rainfed wheat–based cropping systems of Iran under future climate change
- Soil Nutrient Contents in East African Climate-Smart Villages: Effects of Climate-Smart Agriculture Interventions
- Spinetoram resistance drives interspecific competition between Megalurothrips usitatus and Frankliniella intonsa
- Stakeholder-driven adaptive research (SDAR): better research products
- Strategies to Improve Crop-Water Productivity
- STUDIES ON BIOLOGY HOST RANGE AND DESIGN STRATEGIES TO SUPPRESS EARLY DEVELOPMENTAL STAGES OF CALLOSOBRUCHUS MACULATUS F …
- Sustainable Intensification of Rice-Based Cropping Systems: Experiences from Eastern India
- Sustaining maize yields and soil carbon following land clearing in the forest–savannah transition zone of West Africa: Results from a 20-year experiment
- Tackling Lentil Biotic Stresses in the Genomic Era
- Technology and Policy Options: Opportunities for Smallholder Farmers to Achieve Sustainable Agriculture
- Tempering expectations on a novel biofuel tree: Seed and oil yield assessment of pongamia (Millettia pinnata) shows low productivity and high variability
- The diversity of aphid parasitoids in East Africa and implications for biological control
- The effectiveness of the bacteria Rhizobium leguminosarum against bean yellow mosaic (BYMV) potyvirus infecting faba bean (Vicia faba L.) Plants.
- The EU’s farm‐to‐fork strategy: An assessment from the perspective of agricultural economics
- The first calibration and evaluation of the STICS soil-crop model on chickpea-based intercropping system under Mediterranean conditions
- The ‘Pick-Your-Own’Model of Production and Marketing of Ethnic Crops in Central New Jersey, USA
- The Place of Neglected Legumes in Human Nutrition and Food Security
- The state of play of copper, mineral oil, external nutrient input, anthelmintics, antibiotics and vitamin usage and available reduction strategies in organic farming across …
- The use of microbial inoculants for biological control, plant growth promotion, and sustainable agriculture: A review
- Thiourea Application Increases Seed and Oil Yields in Camelina Under Heat Stress by Modulating the Plant Water Relations and Antioxidant Defense System
- Using aquatic animals as partners to increase yield and maintain soil nitrogen in the paddy ecosystems
- Using growth regulators in production of peas
- Varietal and environmental effects on the production of faba bean (Vicia faba L.) seeds for the food industry by confrontation of agricultural and nutritional traits with …
- Vegetable culture vs. climate change Innovative solutions Part 1. Research on the chemical analysis of Buzau white onion bulbs cultivated using diatomite and …
- War and Peas: Molecular Bases of Resistance to Powdery Mildew in Pea (Pisum sativum L.) and Other Legumes
- Water Yam (Dioscorea alata L.) Growth and Tuber Yield as Affected by Rotation and Fertilization Regimes across an Environmental Gradient in West Africa
- WHAT IS ECOLOGICAL/ORGANIC FARMING? SOIL SCIENCE AND MICROBIOLOGICAL POINT OF VIEW
- Wheat and Barley Production Trends and Research Priorities: A Global Perspective
Research Topics on Yield Estimation of Groundnut
Research Topics Yield estimation of Citrus
Research Topics on Yield estimation of Cotton
Research Topics on estimation of legumes crops
