Research Area/ Research Interest: estimation of legumes crops
Research Paper Topics for: Masters and PhD Thesis and publication
- Abiotic Stress Management in Pulse Crops
- Innovating traditional production systems through on-farm conservation agriculture and agroforestry research
- MAJOR DISEASES OF TURMERIC (CURCUMA LONGA L.) AND THEIR MANAGEMENT
- Sustainable Agriculture Systems and Technologies
- … (PSB) with inorganic phosphorus fertilizer improves mungbean (Vigna radiata) phosphorus acquisition, nitrogen fixation, and yield in alkaline-calcareous soil
- … resistances and chemical seed treatments on fusarium head blight and bread wheat yield-related parameters under field condition in southern Ethiopia
- A comprehensive review on grain legumes as climate-smart crops: challenges and prospects
- A kabuli chickpea ideotype
- A polishing the harmful effects of Broad Bean Mottle Virus infecting broad bean plants by enhancing the immunity using different potassium concentrations
- Agricultural productivity and food supply to meet increased demands
- Agronomic Performances of Compost Associated with Pollinating Insects on the Growth and Yield of Glycine max (L.) Merril under Field Conditions
- Alternative combinations of tillage practices and crop rotations can foster earthworm density and bioturbation
- Applicability of Internet of Things in Smart Farming
- Arbuscular mycorrhizal fungi increase crop yields by improving biomass under rainfed condition: a meta-analysis
- Assessment of Bacterial Inoculant Delivery Methods for Cereal Crops
- Biopriming Pseudomonas fluorescens to vegetable seeds with biopolymers to promote coating efficacy, seed germination and disease suppression
- Challenges, Progress and Prospects for Sustainable Management of Soilborne Diseases of Cowpea
- Comparative modern features of the development, reproduction and spread of pathogens of viral diseases of flora and fauna
- Cowpea Production Challenges and Contribution to Livelihood in Sub-Saharan Region
- Crop Yield and Soil Quality Are Partners in a Sustainable Agricultural System
- Cyst Nematode (Heterodera glycines) Problems in Soybean (Glycine max L.) Crops and Its Management
- Determination and dietary intake risk assessment of 35 pesticide residues in cowpea from Hainan province, China
- Distribution and pathogenic diversity in Fusarium udum Butler isolates: the causal agent of pigeonpea Fusarium wilt
- Effects of sustainable agricultural practices on farm income and food security in northern Ghana
- Efficacy of chemical and bio-pesticides on cowpea aphid, Aphis craccivora, and their residues on the productivity of fennel plants (Foeniculum vulgare)
- Enzymatic Processing of Pigeon Pea Seed Increased their Techno-Functional Properties
- Exploring teff yield variability related with farm management and soil property in contrasting agro-ecologies in Ethiopia
- Foliar application of potassium and moringa leaf extract improves growth, physiology and productivity of kabuli chickpea grown under varying sowing regimes
- Fungal Diseases of Wheat
- Fusarium Wilt of Banana: Current Update and Sustainable Disease Control Using Classical and Essential Oils Approaches
- Genetic variability and characters association for yield, yield attributing traits and protein content of lentil (Lens Culinaris Medikus) genotype in Ethiopia
- Genomic regions associated with herbicide tolerance in a worldwide faba bean (Vicia faba L.) collection
- Insecticide Use and Application in Cameroon
- Insights into the genetic diversity of an underutilized Indian legume, Vigna stipulacea (Lam.) Kuntz., using morphological traits and microsatellite markers
- LEGU-MED: Developing Biodiversity-Based Agriculture with Legume Cropping Systems in the Mediterranean Basin
- Machine learning-based farm risk management: A systematic mapping review
- Modelling the effects of cold temperature during the reproductive stage on the yield of chickpea (Cicer arietinum L.)
- Plant biodiversity promotes sustainable agriculture directly and via belowground effects
- Plot-level impacts of improved lentil varieties in Bangladesh
- Postharvest Diseases of Vegetable Crops and Their Management
- Productivity, light interception and radiation use efficiency of organic and conventional arable cropping systems
- Response of faba bean to intercropping, biological and chemical control against broomrape and root rot diseases
- Should Gene Editing Be Used to Develop Crops for Continuous-Living-Cover Agriculture? A Multi-Sector Stakeholder Assessment Using a Cooperative …
- Spatial approach for diagnosis of yield-limiting nutrients in smallholder agroecosystem landscape using population-based farm survey data
- Supply chain perspectives on breeding for legume–cereal intercrops
- The life of soils: Integrating the who and how of multifunctionality
- Valorizing staple crop residues through mushroom production to improve food security in eastern Democratic Republic of Congo
- … AND ADOPTION OF SUSTAINABLE AGRICULTURAL INTENSIFICATION PRACTICES AMONG MAIZE–LEGUME SMALLHOLDER PRODUCERS IN KENYA
- … OF PHENOTYPIC VARIABILITY OF Vicia faba GERMPLASM BY USING OF VARIETAL DIVERSITY IN MONO-CROPPING AND INTERCROPPING SYSTEMS
- 5 years Integrated Programme
- Abundance of pigeonpea pests in relation to crop phenology under organic and conventional farming systems
- Assessment of disease severity influence by Alternaria leaf spot and powdery mildew in organic mungbean (Vigna radiata L.)
- Binasoybean-6: A High Yielding Mutant Soybean Variety Developed through Sustainable Mutation Breeding
- BREEDING AND MOLECULAR TECHNOLOGIES FOR CLIMATE–SMART AGRICULTURE
- Chapter-3 Population of Lady Bird Beetle on Vegetable Crops and use of Safe Pesticides for Biodiversity Conservation
- Diversifying crop rotations enhances agroecosystem services and resilience
- Effect of Different Soil Fertilities on Cowpea Mosaic Virus Disease Incidence
- Evaluation of cluster frontline demonstrations (CFLD) pulses on increasing yield of pigeonpea (Cajanus cajan L.) in tribal district of Mandla, Madhya Pradesh
- FACULTY OF AGRICULTURE (Department of Agriculture)
- FACULTY OF BASIC AND APPLIED SCIENCES
- Food Security and Safety: Africans Perspectives A Review
- Golden Mosaic Virus Disease of Cowpea in Rajasthan: Survey, Occurrence and Yield Loss
- GROWTH, AND YIELD CHARACTERISTICS AS WELL AS PESTS AND DISEASES SUSCEPTIBILITY OF CHILI PEPPER (Capsicum annuum L.) UNDER …
- How Cover Crop Sowing Date Impacts upon Their Growth, Nutrient Assimilation and the Yield of the Subsequent Commercial Crop. Agronomy 2022, 12, 369
- Identification of Pod Shattering Resistance and Associations between Agronomic Characters in Soybean using Genotype by Trait Biplot
- Impact evaluation of seed replacement on pulse productivity in India
- Important Diseases of common bean and Their Management
- Influence of Tillage and Nutrient Management Practices on Peanut Yields, Economics and Resource Efficiency in Thar Desert of South Asia
- Insect pests under changing climate and climate-smart pest management
- Irrigation in Oklahoma
- Irrigation Stress to Wheat at Sensitive Growth Stages: Tri-trophic Effects and Implications for Aphid Control
- Journal of Agriculture and Food Research
- Livestock as resource users and landscape managers-A food systems perspective
- Microorganisms as Biocontrol Agents in Vegetable Crops
- Nguyen Van D.(2022): Detection of a novel Cry2Ab toxin against Etiella zinckenella Treitschke from the Bacillus thuringiensis serovar canadensis SP142 strain
- Non-pesticidal management of golden mosaic virus disease of cowpea (Vigna unguiculata L.): An ecofriendly approach in changing climate
- Pesticide residue analysis of three different pesticides used against Helicoverpa Armigera (Hubner) in tomato crop
- Plant Growth Promoting Rhizobacteria (PGPR): Eco-Friendly Approach for Promoting Sustainable Agriculture
- problem in irrigated rice
- Prospectus of Genomic Selection and Phenomics in Cereal, Legume and Oilseed Breeding Programs. Front. Genet. 12: 829131. doi: 10.3389/fgene …
- Pursuing greener farming by clarifying legume-insect pest interactions and developing marker-assisted molecular breeding
- Redefining conservation agriculture through appropriate use of herbicides and fertilisers to improve crop production in Mozambique
- Registration of Hora, Small-red Seed Food Type Common Bean (Phaseolus vulgaris) Varieties for Midland Areas of Bale and East Bale, Southeast Ethiopia
- Response of faba bean to intercropping, biological and chemical control against broomrape and root rot diseases
- Role of Legumes in Cropping Systems for Soil Ecosystem Improvement
- Study on Genetic Variability and Heritability in F5 Segregating Generation for Yield and Its Compenents in Yardlong Bean
- THE EVOLUTION OF THE ALMOND CROP TECHNOLOGY-A REVIEW
- Trends, challenges and prospects of underutilized food crops under temperate ecologies: A review
- Use of Organic Soil Amendments for Improving Soil Ecosystem Health and Crop Productivity
- Yield and Disease Responses of Improved Groundnut Genotypes Under Natural Disease Infection in Northern Uganda: Implication for Groundnut Disease …
- Yield and Seed Quality of Summer Green Gram as Influenced by Weed Management under Zero Tillage
- … and Morphological Mechanisms Underlying the Performance and Preference of Fall Armyworm (Spodoptera frugiperda) on Wheat and Faba Bean Plants
- … OF CHILLI PEPPER Capsicum frutescens (L.) AND IT’S INTERCROPPING ON THE GROWTH, YIELD AND INSECT PEST MANAGEMENT OF COWPEA Vigna …
- 10 Moving Paradigms–Conservation
- 25 Rules of Thumb for Field Crops
- 27 Conservation Agriculture for Climate Smart Agriculture in Smallholder Farming
- 8 Assessing the Application and Practice of Conservation Agriculture in Malawi
- A Comprehensive Thrips Species Assessment for Eco-Consistent Management of Infestations in Mediterranean Citrus Crops
- A major-effect genetic locus, ApRVII, controlling resistance against both adapted and non-adapted aphid biotypes in pea
- A modelling chain combining soft and hard models to assess a bundle of ecosystem services provided by a diversity of cereal-legume intercrops
- A quantitative review of the effects of biochar application on rice yield and nitrogen use efficiency in paddy fields: A meta-analysis
- A review of the influences of organic farming on soil quality, crop productivity and produce quality
- A survey of biological nitrogen fixation in adzuki beans, soybeans, and mung beans, three legumes in traditional Chinese medicine
- A Two-Year Study on Yield and Yield Components of Maize-White Bean Intercropping Systems under Different Sowing Techniques
- Advances in disease and pest resistance in faba bean
- Agroecological management with intra-and interspecific diversification as an alternative to conventional soil nutrient management in family maize farming
- Agronomic Practices to Increase the Yield and Quality of Common Bean (Phaseolus vulgaris L.): A Systematic Review
- Agronomy in the temperate zone and threats or mitigation from climate change: A review
- Amelioration in traditional farming system by exploring the different plant growth-promoting attributes of endophytes for sustainable agriculture
- Applications of Microbes in Soil Health Maintenance for Agricultural Applications
- Applications of nanotechnology in precision agriculture
- ASPECTS OF ORGANIC FARMING
- Assessing a century of maize and soybean polyculture for silage production
- Assessing lethal doses of the baculovirus MaviMNPV and the effect of its combination with neem oil on the survival of Maruca vitrata (Fabricius)(Lepidoptera …
- Assessing technical and commercial aspects of soil microbiome in growing leguminous plants and formation of bio-fertilizer
- Assessing the joint effects of landscape, farm features and crop management practices on berry damage in coffee plantations
- Assessment of Agricultural Biodiversity in Organic Livestock Farms in Italy
- Assessment of genetic diversity of mungbean genotypes in Botswana using agro-morphological traits and molecular markers.
- Assessment of molecular genetic diversity of 384 chickpea genotypes and development of core set of 192 genotypes for chickpea improvement programs
- Assessment of Nematicidal activity of Beauveria bassiana (Bals.-Criv.) Vuill on Pratylenchus thornei (Sher et Allen)(Tylenchida: Pratylenchidae)
- Barley Genomic Research and Breeding Strategies
- Barley-Based Cropping Systems and Weed Control Strategies Influence Weed Infestation, Soil Properties and Barley Productivity
- Benefits of Crop Rotation on Climate Resilience and Its Prospects in China
- Biocidal activity of green synthesized silver nanoformulation by Azadirachta indica extract a biorational approach against notorious cotton pest whitefly, Bemisia tabaci …
- Bio-Intensive Management of Fungal Diseases of Potatoes
- Biological Nitrogen Fixation: An Analysis of Intoxicating Tribulations from Pesticides for Sustainable Legume Production
- Biology and Management of Aphids Infesting Potato
- Biology and Management of Whiteflies in Potato Crops
- Breed as One of Significant Factors that Determine the Level of Yield and Its Quality
- Breeding and Genomics Interventions for Developing Ascochyta Blight Resistant Grain Legumes
- Building Resilience to Climate Change by Adopting Conservation Agriculture in the Smallholder Farming Systems
- BURP domain-containing genes in legumes: genome-wide identification, structure, and expression analysis under stresses and development
- Carbon footprint and net carbon gain of major long-term cropping systems under no-tillage
- Challenges to Adoption of Improved Legume Varieties: A Gendered Perspective
- Changes in the phyllosphere and rhizosphere microbial communities of soybean in the presence of pathogens
- Characterizing Dominant Field-Scale Cropping Sequences for a Potato and Vegetable Growing Region in Central Wisconsin
- Chickpea Biotic Stresses
- Classification Of Airborne Multispectral Imagery To Quantify Common Vole Impacts On An Agricultural Field
- Climate Extremes and Crops
- Climate Resilience in Agriculture
- Combining ability and gene action for agronomic traits and Fusarium wilt resistance in pigeonpea
- Combining novel technologies with interdisciplinary basic research to enhance horticultural crops
- Common Bean Genetics, Breeding, and Genomics for Adaptation to Biotic Stress Conditions
- Companion and Smart Plants: Scientific Background to Promote Conservation Biological Control
- Comprehensive Review of Fungi on Coffee
- Computer Vision and Machine Learning in Agriculture
- Control of blast disease caused by Pyricularia oryzae with Epicoccum nigrum and microscopic studies of their interaction with rice plants under greenhouse conditions
- Control of crop diseases through Integrated Crop Management to deliver climate‐smart farming systems for low‐and high‐input crop production
- Cover crop mixtures increase ecosystem multifunctionality in summer crop rotations with low N fertilization
- Cover crop selection affects maize susceptibility to the fungal pathogen Fusarium verticillioides.
- Cover crop usage for the sustainable management of soilborne diseases in woody ornamental nursery production system
- Cowpea leaf width correlates with above ground biomass across diverse environments
- Current and Future Advances in Genomics-Assisted Cassava Breeding
- Current status of Cercosporoid fungi in India, effective management strategies and future directions
- Current Status of Vegetable Pea (Pisum Sativum Var. Hortense) Diseases and Their Management Strategies
- Data-driven, early-season forecasts of block sugarcane yield for precision agriculture
- Decades of Cultivar Development: A Reconciliation of Maize and Bean Breeding Projects and Their Impacts on Food, Nutrition Security, and Income of Smallholder …
- Deployment of Cicer echinospermum PH Davis for resistance to Callosobruchus chinensis L.
- Development and Metabolic Characterization of Horse Gram (Macrotyloma uniflorum Lam. (Verdc.)) Mutants for Powdery Mildew Resistance
- Development of Biotic Stress Resistant Cowpea
- Development of Biotic Stress Resistant Pea in the Post-genomics Era
- Development of Biotic-Stress Resistant Pigeonpea
- Distribution and Biology of Invasive Species of Bean Bruchid Acanthoscelides obtectus (Insecta, Coleoptera, Bruchidae)
- Dry Bean Breeding and Production Technologies
- Ecosystem Services Provided by Cover Crops and Biofumigation in Sunflower Cultivation
- Effect of Co-application of Ridge-Furrow Rainwater Harvesting and Mulching on Fodder Yield, Quality, and Soil Desiccation in Alfalfa (Medicago sativa) Production
- Effect of Foliar Application of Silicon and Salicylic Acid on Regulation of Yield and Nutritional Responses of Greenhouse Cucumber Under High Temperature
- Effect of Low Temperature on Dry Matter, Partitioning, and Seed Yield: A Review
- Effectiveness of different storage structures for the management of Mexican bean weevil, Zabrotes subfasciatus (Boheman)(Coleoptera: Bruchidae) on stored common …
- Effects of Corn Intercropping with Soybean/Peanut/Millet on the Biomass and Yield of Corn under Fertilizer Reduction
- Effects of COVID-19 Pandemic on Agricultural Food Production among Smallholder Farmers in Northern Drakensberg Areas of Bergville, South Africa
- Effects of Host Plant Resistance and Fungicide Applications on Ascochyta Blight Symptomology and Yield of Chickpea
- Effects of management practices on legume productivity in smallholder farming systems in sub‐Saharan Africa
- Effects of Neem Aqueous Extract (Azadirachta indica) against Aphids and Aphid-borne Virus in Cowpea (Vigna unguiculata L. Walp)
- Effects of Variety, Spacing and Nitrogen Application on Chickpea (Cicer arietinum) Growth and Yield in Embu County, Kenya
- EFFICACY OF LEMON BASIL (OCCIMUM BACILICUM) IN THE CONTROL OF FALL ARMYWORM-SPODOPTERA FRUGIPERDA (JE SMITH)
- Estimating yield loss of faba bean (Vicia faba L.) caused by gall disease in north Shoa, Ethiopia
- Evaluation of Individual Plant Growth Estimation in an Intercropping Field with UAV Imagery
- Evaluation of Soybean Entries in the Pan-African Trials for Response to Coniothyrium glycines, the Cause of Red Leaf Blotch
- Exploring complementarities between modelling approaches that enable upscaling from plant community functioning to ecosystem services as a way to support …
- Exploring the agricultural landscape diversity-food security nexus: an analysis in two contrasted parklands of Central Senegal
- Factors related to productivity and persistence of lucerne (Medicago sativa) genotypes with different fall dormancy levels: a review
- Field margin plants support natural enemies in sub-Saharan Africa smallholder common bean farming systems
- Field pea diversity and its contribution to farmers’ livelihoods in northern Ethiopia
- Flower strips, crop management and landscape composition effects on two aphid species and their natural enemies in faba bean
- From rice-like plants to plants liking rice: A review of research on weeds and their management in African rice systems
- Genetic resources management, seed production constraints and trade performance of orphan crops in Southern Africa: A case of Cowpea
- Genomic Design for Biotic Stresses in Soybean
- Genomic Designing for Abiotic Stress Resistant Pulse Crops
- Genomic Designing for Abiotic Stress Tolerance in Pea (Pisum Sativum L.)
- Genomic Designing for Biotic Stress Resistance in Grasspea
- Genomic Designing for Biotic Stress Resistant Peanut
- Genomic Designing Towards Biotic Stress Resistance in Mungbean and Urdbean
- Genomic Designing Towards Development of Abiotic Stress Tolerant Grass Pea for Food and Nutritional Security
- Genomic-Assisted Breeding for Enhanced Harvestable (Pod) and Consumable (Seed) Product, Yield Productivity in Groundnut (Arachis hypogaea L.)
- Genomics-assisted breeding for resistance to leaf spots and rust diseases in peanut
- Graincast™: monitoring crop production across the Australian grainbelt
- Harvesting, Postharvest Handling, Distribution, and Marketing of Dry Beans
- Host status of Bambara groundnut accessions to Meloidogyne incognita using conventional screenhouse and novel seedling pouch methods
- How Cover Crop Sowing Date Impacts upon Their Growth, Nutrient Assimilation and the Yield of the Subsequent Commercial Crop
- Hydrogen cyanide production by soil bacteria: Biological control of pests and promotion of plant growth in sustainable agriculture
- Impact of Climate Change on Food Security and Plant Disease
- Impact of Elevated CO2 on Soil–Plant Phosphorus Dynamics, Growth, and Yield of Chickpea (Cicer arietinum L.) in an Alkaline Vertisol of Central India
- Impact of Rotational Sequence Selection on Weed Seedbank Composition in Australian Broadacre Crops
- Impact of zero budget natural farming on crop yields in Andhra Pradesh, SE India
- Influence of gamma irradiation on the isolation of bioactive 4-hydroxyisoluceine compound from fenugreek and its enhanced antifungal properties
- Influence of Organic and Mineral Fertilizers on Soil Organic Carbon and Crop Productivity under Different Tillage Systems: A Meta-Analysis
- Innovative Pulses for Western European Temperate Regions: A Review
- Insecticidal and Antifungal Activities of Chemically-Characterized Essential Oils from the Leaves of Withania frutescens L.
- Insecticidal potential of home-made neem extract against pod sucking bug, Clavigralla gibbosa (Spinola) in pigeonpea
- Integration Between Crop-Smart, Water-Smart and Soil-Smart Practices
- Integration of logistic principles into resource-saving technologies, precision and organic farming
- Intercropping of Faba Bean with Wheat under Different Nitrogen Levels Reduces Faba Bean Rust and Consequent Yield Loss
- Intercropping red clover with intermediate wheatgrass suppresses weeds without reducing grain yield
- Intercropping Winter Oilseed Rape (Brassica napus L.) Has the Potential to Lessen the Impact of the Insect Pest Complex
- Interplay: A Game for the Participatory Design of Locally Adapted Cereal–Legume Intercrops
- Interspecific Competitive Relationships between Crop Components and Weeds in Mixed Cropped Faba Bean (Vicia Faba L.) with False Flax (Camelina Sativa Crantz)
- Latest biotechnology tools and targets for improving abiotic stress tolerance in protein legumes
- Lavandula dentata L.: Phytochemical Analysis, Antioxidant, Antifungal and Insecticidal Activities of Its Essential Oil
- Lentil Gene Pool for Breeding
- Long-term impact of integrated nutrient management on sustainable yield index of rice and soil quality under acidic inceptisol
- Maize–legume systems under conservation agriculture
- Management strategies F root rot disease of soybean plants caused by Fusarium oxysporum
- Measuring and modelling crop yield losses due to invasive insect pests under climate change
- Metal content in soils of Northern India and crop response: a review
- Microbial Activities and their Importance in Crop Production
- Microbial Biocontrol: Food Security and Post Harvest Management
- Mitigation and actions toward nitrogen losses in Pakistan
- Molecular Characterization and Pathogenicity of a Novel Soybean-Infecting Monopartite Geminivirus in China
- Monodominant natural vegetation provides models for nature-based cereal production
- Mucuna pruriens, Crotalaria juncea, and chickpea (Cicer arietinum) have the potential for improving productivity of banana‐based systems in Eastern Democratic …
- Novel trends in crop bioprotection
- Oilseed and protein crops grown in French organic farms: an overview of cultivation practices for sunflower and soybean
- Organic Farming for Sustainable Soil Use, Management, Food Production and Climate Change Mitigation
- Organic Farming: An approach for sustainable agriculture
- Peanut leaf spot disease identification using pre-trained deep convolutional neural network.
- PECULIARITIES OF FORMATION AND FUNCTIONING OF THE SOYBEAN–BRADYRHIZOBIUM JAPONICUM SYMBIOTIC APPARATUS IN RELATION TO …
- Perils of production with perennial polycultures
- Phoma black stem severity and phytoestrogen production in annual Medicago spp. is primarily determined by interaction of cultivar and pathogen isolate
- Phylogenetic relationship and genetic diversity of Turkish peanut viruses
- Plant beneficial effects of Trichoderma spp. suppressing Fusarium wilt and enhancing growth in Tomato
- Plant development and crop protection using phytonanotechnology: A new window for sustainable agriculture
- Plant growth promoting rhizobacteria from the perspectives of tea plantations and diseases
- Plant growth-promoting bacteria increase the yield of green maize and sweet sorghum
- Plant parasitic nematodes infesting three minor legumes (velvet bean, lablab bean, and jack bean)
- Population Development of the Root-lesion Nematode Pratylenchus dakotaensis on Soybean Cultivars
- Potential Application of Agriculturally Promising Microorganisms for Sustainable Crop Production and Protection
- Potential Applications of Engineered Nanoparticles in Plant Disease Management: A Critical Update
- Potential of the entomopathogenic fungus, Metarhizium anisopliae sl. for control of red spider mite, Oligonychus coffeae Nietner on tea crop
- Potentiality Assessment of Annual Forage Crops and Fertilization in Allway Pattern.
- Precipitation change accentuates or reverses temperature effects on aphid dispersal
- Prioritizing international agricultural research investments: lessons from a global multi-crop assessment
- Productivity and profitability of sweet potato (ipomoea batatas l.), dry bean (Phaseolus Vulgaris) and maize (Zea mays l.) as selected field crops in irrigated …
- Progression of chocolate spot (Botrytis fabae) and grain yield of faba bean as influenced by integration of fungicide rate and host resistance in Southern Ethiopia
- Quantifying country-to-global scale nitrogen fixation for grain legumes II. Coefficients, templates and estimates for soybean, groundnut and pulses
- Rapeseed as a previous crop reduces rice N fertilizer input by improving soil fertility
- Reaping the Potential of Wild Cajanus Species through Pre-Breeding for Improving Resistance to Pod Borer, Helicoverpa armigera, in Cultivated Pigeonpea (Cajanus …
- Reducing pesticide use in vineyards. Evidence from the analysis of the French DEPHY network
- Relative yield of food and efficiency of land-use in organic agriculture-A regional study
- Remote sensing for agriculture and resource management
- Research Progress of Forage Grass Cultivation
- Residual effects of corn and soybean on the subsequent corn crop
- Response of potato yield, soil chemical and microbial properties to different rotation sequences of green manure-potato cropping in North China
- Results and prospects of introducing cultivated soybeans into crop rotations for sustainable development of the environment
- Revisiting the Domestication Process of African Vigna Species (Fabaceae): Background, Perspectives and Challenges
- Root and soil health management approaches for control of plant-parasitic nematodes in sub-Saharan Africa
- Seed-Business Oriented Demonstration Trials: An Efficient Option to Promote Tef (Eragrostis tef) Varieties
- Setting a Plausible Route for Saline Soil-Based Crop Cultivations by Application of Beneficial Halophyte-Associated Bacteria: A Review
- Short-term yield gains or long-term sustainability?–a synthesis of Conservation Agriculture long-term experiments in Southern Africa
- Simulating resilience of rainfed wheat–based cropping systems of Iran under future climate change
- Soil Nutrient Contents in East African Climate-Smart Villages: Effects of Climate-Smart Agriculture Interventions
- Spinetoram resistance drives interspecific competition between Megalurothrips usitatus and Frankliniella intonsa
- Stakeholder-driven adaptive research (SDAR): better research products
- Strategies to Improve Crop-Water Productivity
- STUDIES ON BIOLOGY HOST RANGE AND DESIGN STRATEGIES TO SUPPRESS EARLY DEVELOPMENTAL STAGES OF CALLOSOBRUCHUS MACULATUS F …
- Sustainable Intensification of Rice-Based Cropping Systems: Experiences from Eastern India
- Sustaining maize yields and soil carbon following land clearing in the forest–savannah transition zone of West Africa: Results from a 20-year experiment
- Tackling Lentil Biotic Stresses in the Genomic Era
- Technology and Policy Options: Opportunities for Smallholder Farmers to Achieve Sustainable Agriculture
- Tempering expectations on a novel biofuel tree: Seed and oil yield assessment of pongamia (Millettia pinnata) shows low productivity and high variability
- The diversity of aphid parasitoids in East Africa and implications for biological control
- The effectiveness of the bacteria Rhizobium leguminosarum against bean yellow mosaic (BYMV) potyvirus infecting faba bean (Vicia faba L.) Plants.
- The EU’s farm‐to‐fork strategy: An assessment from the perspective of agricultural economics
- The first calibration and evaluation of the STICS soil-crop model on chickpea-based intercropping system under Mediterranean conditions
- The ‘Pick-Your-Own’Model of Production and Marketing of Ethnic Crops in Central New Jersey, USA
- The Place of Neglected Legumes in Human Nutrition and Food Security
- The state of play of copper, mineral oil, external nutrient input, anthelmintics, antibiotics and vitamin usage and available reduction strategies in organic farming across …
- The use of microbial inoculants for biological control, plant growth promotion, and sustainable agriculture: A review
- Thiourea Application Increases Seed and Oil Yields in Camelina Under Heat Stress by Modulating the Plant Water Relations and Antioxidant Defense System
- Using aquatic animals as partners to increase yield and maintain soil nitrogen in the paddy ecosystems
- Using growth regulators in production of peas
- Varietal and environmental effects on the production of faba bean (Vicia faba L.) seeds for the food industry by confrontation of agricultural and nutritional traits with …
- Vegetable culture vs. climate change Innovative solutions Part 1. Research on the chemical analysis of Buzau white onion bulbs cultivated using diatomite and …
- War and Peas: Molecular Bases of Resistance to Powdery Mildew in Pea (Pisum sativum L.) and Other Legumes
- Water Yam (Dioscorea alata L.) Growth and Tuber Yield as Affected by Rotation and Fertilization Regimes across an Environmental Gradient in West Africa
- WHAT IS ECOLOGICAL/ORGANIC FARMING? SOIL SCIENCE AND MICROBIOLOGICAL POINT OF VIEW
- Wheat and Barley Production Trends and Research Priorities: A Global Perspective
Research Topics on Yield Estimation of Groundnut
Research Topics Yield estimation of Citrus
Research Topics on Yield estimation of Cotton
Research Topics on estimation of legumes crops
Research Topics Biology
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