Which enzymes help in digestion?

By: Prof. Dr. Fazal Rehman | Last updated: February 3, 2024

Question: Which enzymes help in digestion?

ANSWER: There are several enzymes play important roles in the process of digestion.

  • Amylase: This enzyme is involved in the digestion of carbohydrates.
  • Amylase is produced in the salivary glands (salivary amylase) and the pancreas (pancreatic amylase).
  • Proteases: Proteases are a group of enzymes that break down proteins into smaller peptides and amino acids.
  • Examples include
  • pepsin
  • trypsin
  • chymotrypsin
  • peptidases
  • Lipases: Lipases are enzymes responsible for the digestion of fats (lipids). They break down triglycerides into fatty acids and glycerol.
  • Nucleases: Nucleases are enzymes that break down nucleic acids (DNA and RNA) into nucleotides.
  • They are produced in the pancreas and small intestine, assisting in the digestion of dietary nucleic acids.
  • Lactase: Lactase is an enzyme that breaks down lactose, a sugar found in milk and dairy products, into glucose and galactose.
  • It is produced in the small intestine and is necessary for individuals to digest lactose properly.

 

Enzyme Description Substrate Function
Amylase Breaks down carbohydrates into smaller sugar molecules Starch, glycogen Digestion of complex carbohydrates into simpler sugars (maltose, glucose)
Proteases Break down proteins into smaller peptides and amino acids Proteins Protein digestion, breaking peptide bonds to release individual amino acids
Lipases Digests fats (lipids) into fatty acids and glycerol Triglycerides Hydrolysis of triglycerides to release fatty acids and glycerol
Nucleases Breaks down nucleic acids (DNA and RNA) DNA, RNA Digestion of dietary nucleic acids, hydrolyzing them into nucleotides
Maltase Digests maltose (disaccharide) Maltose Hydrolysis of maltose into two glucose molecules
Lactase Digests lactose (milk sugar) Lactose Breakdown of lactose into glucose and galactose
Sucrase Digests sucrose (table sugar) Sucrose Cleavage of sucrose into glucose and fructose
Peptidases Further breaks down peptides into amino acids Peptides Complete digestion of proteins by breaking down peptides into individual amino acids
Trypsin Breaks peptide bonds on the carboxyl side of specific amino acids Peptides Protein digestion, cleaving peptides into smaller fragments
Chymotrypsin Breaks peptide bonds on the carboxyl side of hydrophobic amino acids Peptides Protein digestion, cleaving peptides into smaller fragments
Pancreatic amylase Digests carbohydrates, similar to salivary amylase Starch, glycogen Further digestion of carbohydrates into simpler sugars in the small intestine

Important Questions about Enzymes

  1. Enzymes MCQs
  2. Inhibition in enzymes
  3. Which enzyme digests starch?
  4. Which enzyme digests protein?
  5. which enzyme is present in saliva?
  6. Which enzyme is not present in succus entericus?
  7. Which enzyme breaks down protein in the stomach?
  8. Which enzyme converts fibrinogen to fibrin?
  9. Which enzyme converts glucose into alcohol?
  10. Which enzyme digests fat?
  11. Which enzyme digests milk protein?
  12. Which enzyme is used in PCR?
  13. Which enzyme unzips the DNA double helix?
  14. Which liver enzyme increases with alcohol?
  15. Which enzyme cuts DNA?
  16. Which enzyme catalyzes the first step of glycolysis?
  17. Which enzyme binds DNA fragments together?
  18. Which enzyme transcribes DNA into RNA?
  19. which enzyme adds new nucleotides?
  20. Which enzyme digests cellulose?
  21. Which enzyme separates the two strands of DNA?
  22. Which enzyme converts carbohydrates into glucose?
  23. Which enzyme removes RNA primer?
  24. Which enzymes help in digestion?
  25. Which enzyme works best in acidic conditions?
  26. Which enzyme synthesizes tRNA?
  27. Which enzyme secreted by pancreas?
  28. Which enzyme converts maltose into glucose?
  29. Which vitamins work as coenzyme?
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