Semester Wise Courses Of DVM

Semester Wise Courses Of DVM

This list of courses (Subjects) Semester Wise Courses of DVM is just a sample. Different universities offer courses according to their own choice.

Sr No

COURSE NO

COURSE TITLE

CREDIT HOURS

CONTACT HOURS

 

SEMESTER ONE

1

ANAT-02101Veterinary Anatomy – I

3 (1-2)

2

ANAT-02102General Veterinary Histology

2 (1-1)

3

PHYS-02103Veterinary Physiology-I

3(2-1)

4

BIOC-02104Biochemistry

4(3-1)

5

LPRO-02105Fundamentals of Livestock Production

2(1-1)

6

ENGL-02106English- I (Functional English)

2 (2-0)

 

TOTAL

16(10-6)

28

 

SEMESTER TWO

1

ANAT-02201Veterinary Anatomy-II

3(1-2)

2

ANAT-02202Systemic Veterinary Histology and Embryology

3(2-1)

3

PPRO-02203Introduction to Poultry Production

1(1-0)

4

PHYS-02204Veterinary Physiology-II

4(3-1)

5

MICR-02205General Veterinary Microbiology

3(2-1)

6

LPRO- 02206Animal Welfare and Ethics

2(2-0)

7

SOSC-02207English-II (Communication Skills)

2(2-0)

8

SOSC-02208Islamic Studies/Ethics

1(1-0)

 

TOTAL

19(14-5)

29

 

SEMESTER THREE

1

PHRM-02301

General and Systemic Pharmacology

4(3-1)

2

PATH-02302

General Veterinary Pathology

3(2-1)

3

PARA-02303

General Veterinary Parasitology and Protozoology

3(2–1)

4

SOSC-02304

Anthropology

1 (1-0)

5

MICR-02305

Veterinary Immunology

2(1-1)

6

MICR-02306

Molecular Biology

2(1-1)

7

STCS-02307

Bio-statistics

3(2-1)

8

CEDU-02308

Livestock Extension Education

2 (2-0)

 

TOTAL

20(14-6)

32

SEMESTER FOUR

1

PHRM-02401

Veterinary Chemotherapy and Toxicology

4(3-1)

2

PATH-02402

Systemic Veterinary Pathology

3(2-1)

3

PARA-02403

Veterinary Helminthology

4(3–1)

4

MICR-02404

Veterinary Bacteriology and Mycology

3(2-1)

5

STCS-02405

Mathematics

2(2-0)

6

LEBM-02406

Livestock Economics And Business Management

2(2-0)

7

EPPH-02407

Zoonoses and Food Safety

3(2-1)

8

APTC/MT-02408

Introduction to Meat Processing Technologies

1(0-1)

TOTAL

22(16-6)

34

 

SEMESTER FIVE

1

THER-02501

Veterinary Reproductive Physiology

3 (2-1)

2

CLMS-02502

General and Systemic Veterinary Medicine

3(2-1)

3

CLMS-02503

Anaesthesiology and Intensive Care

1(0-1)

4

PATH-02504

Veterinary Clinical Pathology

1(0-1)

5

PARA-02505

Veterinary Entomology and Acarology

3(2–1)

6

MICR-02506

Veterinary Virology

3(2-1)

7

EPPH-02507

Veterinary Epidemiology and Public Health

3(2-1)

8

SOSC-02508

Pakistan Studies

1(1-0)

TOTAL

18(11-7)

32

SEMESTER SIX

1

CLMS-02601

Medicine Clinic-I

1(0-1)

2

CLMS-02602

Surgery Clinic – I

1(0-1)

3

THER-02603

Theriogenology Clinic – I

1 (0-1)

4

PATH-02604

Poultry Pathology

3(2-1)

5

THER-02605

Obstetrics and Genital Diseases

3 (2-1)

6

CLMS-02606

Veterinary Preventive Medicine-I

3(3-0)

 

7

WECO-02607

Lab and Zoo Animal Management

1 (0-1)

8

CLMS-02608

Small Animal Surgery

4(3-1)

9

CLMS-02609

Diagnostic Imaging

2(1-1)

 

TOTAL

19(11-8)

35

SEMESTER SEVEN

1

THER-02701

Reproductive Biotechnology

2 (2-0)

2

THER-02702

Theriogenology Clinic – II

1 (0-1)

3

CLMS-02703

Surgery Clinic – II

1(0-1)

4

CLMS-02704

Medicine Clinic-II

1(0-1)

5

CLMS-02705

Veterinary Preventive  Medicine-II

3(3-0)

6

PPRO-02706

Commercial Poultry Production

2(1-1)

 

7

CLMS-02707

Large Animal Surgery and Shoeing

3(2-1)

8

LPRO-02708

Animal Breeding and Genetics – I

2(1-1)

9

AQFS-02709

Fisheries and Aquaculture

1 (0-1)

10

NUTR-02710

Principles of Animal Nutrition

3(2-1)

 

TOTAL

19(11-8)

35

 

SEMESTER EIGHT

1

CLMS-02801

Medicine Clinic III

2(0-2)

2

CLMS-02802

Surgery Clinic III

2(0-2)

3

THER-02803

Theriogenology Clinic III

2 (0-2)

4

LPRO-02804

Beef and Mutton Production

2(1-1)

5

LPRO-02805

Animal Breeding and Genetics – II

3(2-1)

6

PPRO-02806

Breeder and Hatchery Management

3(2-1)

7

NUTR-02807

Livestock Feed Resources and Forage Conservation

3(2-1)

 

TOTAL

17(7-10)

37

SEMESTER NINE

1

CLMS-02901

Medicine Clinic-IV

2(0-2)

2

CLMS-02902

Surgery Clinic – IV

2(0-2)

3

THER-02903

Theriogenology Clinic – IV

2 (0-2)

4

PATH-02904

Meat Inspection and Necropsy Practice

3(2-1)

5

APTC-02905

Dairy Technology

2 (1-1)

6

LPRO-02906

Principles of Dairy Production

3(2-1)

7

NUTR-02907

Poultry Nutrition and Feed Technology

2(1-1)

TOTAL

16(6-10)

36

 

SEMESTER TEN

1

SOSC-021001

English- III (Technical Report Writing and Presentation)

2 (2-0)

DVMI-021002INTERNSHIP

TOTAL

2 (2-0)

GRAND TOTAL

168(102-66)

298