| SEMESTER ONE
Veterinary Anatomy – I
General Veterinary Histology
Veterinary Physiology-I
Biochemistry
Fundamentals of Livestock Production
English- I (Functional English)
SEMESTER TWO
Veterinary Anatomy-II
Systemic Veterinary Histology and Embryology
Introduction to Poultry Production
Veterinary Physiology-II
General Veterinary Microbiology
Animal Welfare and Ethics
English-II (Communication Skills)
Islamic Studies/Ethics
SEMESTER THREE
General and Systemic Pharmacology
General Veterinary Pathology
General Veterinary Parasitology and Protozoology
Anthropology
Veterinary Immunology
Molecular Biology
Bio-statistics
Livestock Extension Education
SEMESTER Four
Veterinary Chemotherapy and Toxicology
Systemic Veterinary Pathology
Veterinary Helminthology
Veterinary Bacteriology and Mycology
Mathematics
Livestock Economics And Business Management
Zoonoses and Food Safety
Introduction to Meat Processing Technologies
SEMESTER FIVE
Veterinary Reproductive Physiology
General and Systemic Veterinary Medicine
Anaesthesiology and Intensive Care
Veterinary Clinical Pathology
Veterinary Entomology and Acarology
Veterinary Virology
Veterinary Epidemiology and Public Health
Pakistan Studies
SEMESTER SIX
Medicine Clinic-I
Surgery Clinic – I
Theriogenology Clinic – I
Poultry Pathology
Obstetrics and Genital Diseases
Veterinary Preventive Medicine-I
Lab and Zoo Animal Management
Small Animal Surgery
Diagnostic Imaging
SEMESTER SEVEN
Reproductive Biotechnology
Theriogenology Clinic – II
Surgery Clinic – II
Medicine Clinic-II
Veterinary Preventive Medicine-II
Commercial Poultry Production
Large Animal Surgery and Shoeing
Animal Breeding and Genetics – I
Fisheries and Aquaculture
Principles of Animal Nutrition
SEMESTER EIGHT
Medicine Clinic III
Surgery Clinic III
Theriogenology Clinic III
Beef and Mutton Production
Animal Breeding and Genetics – II
Breeder and Hatchery Management
Livestock Feed Resources and Forage Conservation
SEMESTER NINE
Medicine Clinic-IV
Surgery Clinic – IV
Theriogenology Clinic – IV
Meat Inspection and Necropsy Practice
Dairy Technology
Principles of Dairy Production
Poultry Nutrition and Feed Technology
SEMESTER TEN
English- III (Technical Report Writing and Presentation)
INTERNSHIP |
