| Aspect | Cereal Crop | Beverage Crop |
| Plant Type | · A type of grass, producing edible grains. | · A shrub or small tree |
| Cultivation Regions | · Grown in diverse climates globally. | · Primarily cultivated in tropical regions with suitable altitude and climate. |
| Examples | · Wheat · Rice · Maize or Corn · Barley · Oats · Rye | · Coffee · Tea · Cacao |
| Cultivation Scale | · Large-scale commercial cultivation is common. | · Grown on a variety of scales, from small family farms to large plantations. |
| Growth Cycle | · Typically an annual crop | · Perennial crop |
| Harvesting Method | · Harvested mechanically or by hand | · Mostly hand-picked |
| Primary Use | · Main source of carbohydrates and dietary fiber in many diets worldwide. | · A popular beverage enjoyed globally for its caffeine content and flavor. |
| Economic Value | · Significant economic importance for food industries. | · A valuable cash crop with global demand |
| Storage | · Grains are dried and stored for extended periods without significant quality loss. | · They must be stored carefully to preserve flavor and aroma. |
Which of the following is not a cereal?
Question: Which of the following is not a cereal?
A Rice
B Wheat
C Barley
D Tea
Answer: Tea